Global Processing

Heat/chill fluid food-safe

July 8, 2004

New heat/chill thermal fluid has received Food-Grade certification (HT1) from NSF, the organization that continues the USDA''s rigorous componenet certification program for food plants. Rated for optimal service from -40 to 400 degrees F, the fluid is non-aromatic, non-aqueous and non-toxic. LR Fluid.