View Cart (0 items)

Items Tagged with 'krohne'

ARTICLES

Radar Level Meter for Liquid Applications

June 5, 2013
KROHNE, Inc. introduces the OPTIWAVE 5200 C/F, a new 10 GHz FMCW radar level meter for liquid applications in up to a 30m (98 foot) measuring range.
Read More

Seminars on functional safety in the process industry kick off in May

May 15, 2013
KROHNE, Inc. will hold two seminars later this month designed to provide a thorough understanding of planning, documentation and operation of safety related systems.
Read More

Coriolis Mass Flowmeter

May 13, 2013
KROHNE, Inc.'s new OPTIMASS 6400 twin bent tube Coriolis mass flowmeter is designed for standard liquid and gas applications in the chemical and petrochemical, oil and gas, pharmaceutical, food and beverage, and energy and power industries.
Read More

Biogas Flow Measurement Challenges and Solutions

May 3, 2013
The measurement of biogases produced from digesters in water and wastewater plants can be tricky. As the seasons change, the operational range of the biogases change.
Read More

KROHNE supplies process measurement equipment for Chobani yogurt plant

April 26, 2013
At the heart of the plant is KROHNE’s new OPTIFLUX 6300 Grade “A” pasteurized milk ordinance (PMO) meter, which shortens the holding time for milk in the pasteurization loop, improving output and increasing efficiency.
Read More

KROHNE offers pipeline integrity management seminars

March 20, 2013
KROHNE, Inc. announces the KROHNE Academy on Pipeline Integrity Management, a series of seminars on key pipeline operating issues, including pipeline safety and increasing pipeline efficiency while controlling costs.
Read More

Non-contact radar level meter improves reactor vessel measurement

Chemical manufacturer reduces cycle time and limits chemical vapor exposure
March 1, 2013
A North Carolina-based specialty chemical manufacturer, a major producer of insect repellent, was looking for a better way to measure the liquid level in its glass-lined agitated reactor.
Read More

Obtaining Accurate Viscosity Measurements for Food and Beverages

February 28, 2013
In the food processing industry, manufacturers are looking for two things: taste and texture. Texture is the “feeling” in the mouth when the product is eaten. It is usually assessed by measuring the product’s viscosity, defined as the resistance of a fluid that is being deformed by either shear or tensile stress, but usually thought of as its “thickness.”
Read More

Multiparameter Converter for Liquid Analysis

February 26, 2013
The OPTISENS MAC 100 multiparameter converter is suitable for the measurement of different analytical parameters such as pH/ORP and free chlorine.
Read More

KROHNE Offers Online Academy

February 22, 2013
KROHNE, Inc. announces the availability of the KROHNE academy, featuring Web-based training on measurement technologies and other topics of interest to process measurement personnel.
Read More